Advanced Aquaculture Sciences Journal - Articles List

Author = Zare gashti, Ghorban

Sensitive chara cteristics and analysis and analysis of the antioxidant level green tea extaeptance in silver carp stored at refrigerator temperature 4 c

Volume 3, Issue 3, October 2020, Pages 62-73

Fatemeh Noghani; soghra kamali; Ghorban Zare gashti

Compertion of quality propertice raw and cooked bread Kilka with ordinary batter and tempura

Volume 2, Issue 4, March 2019, Pages 1-16

masoumeh rahnama sangachini; Ghorban Zare gashti; Fereshteh Khodabandeh; Azemat Dadaye Ghandi

The Effect of Enrichment noodle Produced by Industrial Method with Fish Protein Concentrate. (Hypophthalmichthys molitrix) on Taste.

Volume 1, Winter, June 2018, Pages 109-118

soghra kamali; aliasghar khanipuor; Ghorban Zare gashti; fatemeh noghani

Effects of protein concentrate produced from Abramis Brama orientalis on the food

Volume 1, Issue 2, September 2017, Pages 59-70

Aliasghar Khanipour; mina seifzadeh; Ghorban Zare gashti

Advanced Aquaculture Sciences Journal

Journal Archive

Volume 7 (2023)

Volume 6 (2022)

Volume 5 (2021)

Volume 4 (2020)

Volume 3 (2019)

Volume 2 (2018)

Volume 1 (2017)